$17.00
Storage of Cheesecake:
Refrigerate, covered, for up to 1 week. Most cheesecakes can be kept in the freezer 1 to 2 months and later thawed before serving. To freeze, cool the cake completely to room temperature, place on a baking sheet and freeze until firm.
4 or more cheesecakes are $12.50 each. Discount applied automatically at checkout.